Dione Lucas Quotes
The preparation of good food is merely another expression of art, one of the joys of civilized living…
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| Birth: | 1909 |
| Death: | 1971 |
| Nationality: | British |
| Profession: | Chef, Teacher, Writer |
About
Dione Lucas was born in Venice, Italy. She was an English chef, teacher, and food writer. She was the first female graduate of Le Cordon Bleu. She worked as a hotel chef in Hamburg before World War II. She was the first woman featured in a cooking show on television on WPIX-11 in New York. She authored several cookbooks on French cuisine.
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